Last week we had to start packing lunches for our oldest daughter every day. I didn't want her to feel like she's eating a sandwich every day, so some days I've done Bento box style, and other days I've given her the opportunity to choose what she wants to eat. One day she said, "Mommy, I want a banana dog on Friday! It just so happened that I had extra hot dog buns from a cookout, and a fresh banana, to which we added PB&J- voila, you have a banana dog. Here are some of the Bento lunches:
Bento 1: Not too creative, she ended up just making a sandwich. LOL. American cheese and Oven Roasted chicken from Boar's Head; whole wheat bread, strawberries that we picked at the farm, and some teddy grahams. Got some cute animal food picks designed for Bento lunches such as the ones seen here.
Okay, a little more creative on day 3, maybe. Hearts and stars for bread, chicken and colby-jack cheese; yogurt tube, organic carrot sticks, blueberries in a cupcake liner, and some teddy grahams. (Day 2 consisted of PB&J, I'll be blogging about sandwich ideas on another day.)
Week 2, Day 1 (Bento #3): Ants on a log- I used Smucker's natural peanut butter and Craisins (she will not eat raisins); cheese bites that I got from couponing, raspberries, and tortilla strips.
Today, being a holiday, I decided to do a quick fun treat for the family, so I broke down and made red white and blue Rice Krispie treats. I used 5 cups of the cereal (instead of 6) and replaced the last cup with 1/2 cup freeze dried strawberries and 1/2 cup dried blueberries. They were 'berry' delicious! Our 2 year old had never had the regular version of those treats before and didn't eat much because it was so sticky. The rest of us thought they were fabulous!
Happy Memorial Day!
I'm so thankful for those who have sacrificed their lives for our freedoms.
God bless the families of those who served sacrificially.